Dinner

Menu items are subject to change.

 

Small Plates

Grilled Asparagus Salad

grilled asparagus, smoked tomato relish, roasted red pepper, almonds, roasted shallot vinaigrette, pecorino

$14

 

Kale Caesar

house-made lardons, house caesar dressing and croutons

small  $8         large  $14

 

Smoked Mushrooms

mixed smoked mushrooms, arugula, pesto, house smoked bacon, house smoked cheddar, served on puff pastry

$12

 

Baked Mac and Cheese

elbow macaroni, cheddar and pecorino sauce

$10

 

Smoked Bone Marrow

brined beef marrow, pickled vegetable salad and grilled baguette

$16

 

Grilled Cajun Shrimp

shrimp, chorizo sausage, charred corn and chipotle puree served with cornbread

$17

 

Feature Poutine

ask your server about today's selection

$TBD

 

Desserts

 

Warm Cookies

spiced chocolate cookies (when available)

$6

 

Hard Root Beer Bourbon Float

Dusty Boots Hard Root Beer, vanilla ice cream

$10

(Also available virgin $7)

 

Ice Cream

our in-house selections

Ask your server

$3/scoop

 

 

Sandwiches

Spicy Fried Chicken Sandwich

fried chicken, bacon, coleslaw, pickled vegetables, cilantro, spicy mayo on a brioche bun with house fries

$15

 

Mason-Dixon Burger

ground chuck, house smoked cheddar, house bacon, arugula, grainy Dijon aioli on brioche bun with house fries

$15

 

Return of the Mac

Two ground chuck patties, hanko sauce, triple bun, yellow cheddar, shredded iceberg, white onions, pickles with house fries

$17

 

Brisket Sandwich

smoked brisket tossed in BBQ sauce topped with coleslaw on a brioche bun with house fries

$18

 

Large Plates

Nashville Hot Fried Chicken and Buttermilk Waffle

spicy chicken thighs, warm maple syrup, apple and cilantro

$17 

 

Hickory Smoked St. Louis Style Pork Ribs

Memphis rub, Mason-Dixon BBQ sauce with

house fries and slaw

half rack  $20             full rack  $32

 

Texas Smoked Beef Brisket

Mason-Dixon BBQ sauce with house fries and slaw

half pound  $20           full pound $32

 

Mason-Dixon Combos

half rack of ribs and half pound of brisket with house fries and slaw

$37 (for two)

 

full rack of ribs and full pound of brisket with house fries and slaw

$60

 

Cauliflower Three Ways

cauliflower puree, crsipy cauliflower, harissa aioli, cauliflower frittata with peas and mushrooms

$17

 

 

 

Mason-Dixon Kitchen+Bar

424 Preston St.

Ottawa, Ontario

K1S 4N2

Phone: 613-422-7880

Email:

casey@masondixonottawa.com

henry@masondixonottawa.com

Lunch

Tuesday-Friday: 11:30am-2:00pm

 

Dinner

Monday-Thursday, 5:30pm-10:00pm

Friday-Saturday, 5:30pm-12:00am

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